Temporal and Spatial Distribution of Ferredoxin lsoproteins in Tomato Fruit'

نویسندگان

  • Koh Aoki
  • Keishiro Wada
چکیده

Five ferredoxin (Fd) isoproteins (FdA, FdB, FdC, FdD, and Fdf) were isolated from tomato (Lycopersicon esculentum cv Momotaro) fruit. These isoproteins showed differential temporal and spatial accumulation patterns. FdA and FdC were present in leaves, FdE was present in roots, and FdB and FdD were fruit-specific. During fruit growth, the relative abundance of FdA decreased and that of FdE increased. The FdE/FdA ratio was higher in the inner tissues of the fruit than in the outer tissue, and it was correlated with starch accumulation. In darkgrown fruit the contents of FdA, FdB, and FdC, as well as chlorophyll, decreased remarkably relative to their light-grown counterparts; however, the contents of FdE and starch did not change significantly. Under in vitro conditions FdE showed higher cytochrome c reduction activity than FdA and FdB. These results, together with their N-termina1 sequences, indicate that both photosyntheticand heterotrophictype Fd isoproteins are present in tomato fruit.

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تاریخ انتشار 2002